Our Menu
Note, items are subject to change | Please alert your server of any allergies prior to ordering | **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions • (GF) Gluten-free | (V) Vegetarian | (VE) Vegan
To Share
Mezze Platter (V)
$19.00
Pickled veg, olives, turmeric onion labneh, hummus, naan bread.
Razor Clam Toast
$26.00
Razor clams, little neck clams, Shunk yo radish, chili crunch beurre blanc, grilled sourdough.
Fish Dip Fit for a Queen
$18.00
Smoked mahi dip, potato crisps, pickles.
Gen Tso's Cauliflower (VE)
$12.00
Sesame, scallion, pickled onion.
Fried Pierogi (V)
$16.00
Creme fraiche, grilled onion jam.
Fried Chicken Bao
$16.00
Crispy Fried Chicken, chermoula aioli, pickles
Local Burrata & Beets (GF)
$18.00
roasted golden beets, pistachio vinaigrette, arugula, basil
Providence Cattle Co Beef Tartare**
$28.00
pickled kohlrabi, quail egg yolk, crispy shallot, grilled sourdough
Krabi Town Chicken Wings (GF)
$18.00
Thai marinated wings, crispy fried, sweet chili sauce, fried onion, cilantro.
Caviar Service
$62.00/30g
Kaluga hybrid caviar, Qiandao Lake crème fraiche egg salad, chive, potato crisps.
Salads
Add Grilled Chicken +$6.00 | Seared Tuna +$9.00 | Crispy Tofu +$6.00
Caesar (GF, V)
$16.00
Local lettuce, aged parmigiano, Kalamata olive, tahini Caesar.
Salad Nicoise** (GF)
$22.00
Seared tuna, roasted fingerlings, tomato, hard egg, olives, haricots verts, citrus vin.
Grapefruit & Fennel
$18.00
arugula, roasted garlic croutons, goat cheese, apple cider-tarragon vinaigrette
Dinner
Fish & Grits (GF)
$32.00
seared yellow fin tuna, ajo blanco, yellow corn grit cake, kimchi
Beef Filet**
$37.00
Potato & cheese pierogi, demi glace, white truffle-micro herbs salad.
Poulet Au Poivre
$29.00
Roasted chicken thigh, pink peppercorn cream, handkerchief pasta, marigold.
Katsu Curry (VE)
$26.00
Crispy fried local Seitan, Golden curry gravy, jasmine rice, opal basil
Mushroom Pot Pie (VE)
$26.00
Roasted shiitake, oyster, & porcini mushrooms, root veg, puff pastry.
Smash Burger (V)
$21.00
(Choose local FL Beef or Vegan Impossible), pickles, onion, caracara sauce, cheddar cheese.
Grilled Mahi Tacos
$18.00
Red cabbage slaw, lime aioli, micro cilantro, flour tortillas.
Salads
Add Grilled Chicken +$5.00 | Seared Tuna +$9.00 | Crispy Tofu +$5.00
House (GF, V*)
$10.00
Local lettuce, carrot, cucumber, tomato, house vin.
Caesar (GF, V*)
$16.00
Local lettuce, aged parmigiano, Kalamata olive, tahini caesar.
Salad Nicoise
$18.00
Seared tuna, roasted fingerlings, tomato, hard egg, olives, haricots verts, citrus vin.
Grapefruit & Fennel
$18.00
arugula, roasted garlic croutons, goat cheese, apple cider-tarragon vinaigrette
Entrees
The Tourist (V)
$10.00
Two fried eggs, fingerling potatoes, toast & jam.
Montreal Bagel & Sockeye Plate
$18.00
Smoked sockeye salmon, St-Viateur poppy seed bagel, cucumber, cream cheese, pickled onions.
Waffles & Berries (V)
$12.00
Belgian waffles, dark berry compote, honey butter.
Krabi Town Chicken Wings (GF)
$18.00
Thai marinated wings, crispy fried, sweet chili sauce, fried onion, cilantro.
Gen Tso's Cauliflower (GF, V*)
$12.00
Sesame, scallion, pickled onion.
Mahi Tacos
$18.00
Red cabbage slaw, lime aioli, micro cilantro, flour tortillas.
Sandos
Choice of side: Red Slaw, Lattice Cut Potato Crisps, Mixed Greens.
Crispy Chicken
$16.00
Substitute Seitan Schniztel +$2.00 (V*)| Fried crispy, red cabbage slaw, caracara sauce, on toasted brioche, choice of side.
French Onion Grilled Cheese
$15.00
Caramelized onion jam, Emmenthaler cheese, beef demiglace, on toasted sourdough, choice of side.
Seared Tuna Club
$18.00
Basil aioli, tomato, bacon, mixed greens, on toasted brioche, choice of side.
Smash Burger
$20.00
Choose local FL Bee for Vegan Impossible (V*), onion jam, fried shallots, aioli choice of gorgonzola, Emmenthaler, or white cheddar.